Jeff takes us to Parmessano, which is a chain of nine Italian restaurants in Medellín with some good Italian food.
Sonja takes us to Le Coq Rosticeria restaurant, which has some phenomenal rotisserie chicken and some decadent desserts as well as good service.
Jeff takes us to Federal Ribs, which is a chain of restaurants in Medellín specializing in BBQ ribs with some tasty ribs.
Ximena tells us about Kusi,a new Peruvian restaurant in Laureles on Nutibara. Its name, meaning happiness, is a perfect description of the dining experience it provides.
The popular Pizza en Leña opened its second pizzeria in Sabaneta, serving thin crust pizza cooked in a brick oven considered the best in Sabaneta.
Jeff takes us to Contenedores, which is a unique dining place in Envigado with good Argentinian, Mexican, Italian, Sushi and Gourmet Burger restaurants.
Jeff takes us to Restaurante Barcal, a contemporary restaurant, which is rated one of the best restaurants in Medellín with a creative young chef.
Jeff takes us to La Pampa Parrilla, a chain of four Argentina steakhouses in Medellín, which are very popular with locals and expats.
San Carbon is one of the gastronomic landmarks in Medellín as it’s the largest steakhouse in the city with some good steaks.
Jeff takes us south to La Esquina Mediterránea, which is a small Mediterranean-style restaurant that is considered to have the best lasagna in Sabaneta.